Serving Waitsburg, Dayton and the Touchet Valley
Serving Waitsburg, Dayton and the Touchet Valley
Sorted by date Results 1 - 15 of 15
DAYTON -Friends and supporters of Lisa Naylor found a creative way to bring attention to her need for a kidney donor. This thoughtful group of residents helped Naylor mount a large sign on Joanne and Bill Poolman's barn on eastbound Highway 12. The sign with Naylor's image gives contact information on how to become a living kidney donor. Anyone interested in becoming a living kidney donor should contact Providence Sacred Heart Medical Center for more information. There is an online questionnaire...
WAITSBURG - Lash LaRue has wrestled for about 17 years. He is now in his first year as head coach of the Waitsburg High School wrestling team. The team has newcomers joining experienced wrestlers on this year's wrestling program. The young men are practicing hard as they look forward to their first jamboree. Coach LaRue is hoping for a jamboree in December and their first league match will be in January....
DAYTON- Mayor Zac Weatherford called the Dayton City Council to order at 6:00 p.m., November 21, 2023. Mayor Zac Weatherford and council members Teeny McMunn, James Su'euga, Michael Smith, and Shannon McMillen were present in City Hall. Kyle Anderson participated using Zoom. Dain Nysoe and Laura Aukerman were not present. Most of the action items for this evening's meeting had been discussed during earlier meetings. This special meeting was scheduled for the council to vote on resolutions in their final form so that the city administration can...
DAYTON - This week, the City of Dayton celebrated the completion of the Third Street Project, constructing water, sewer, street, and stormwater improvements in multiple locations....
WAITSBURG - The foodbank at the Waitsburg Resource Center (WRC) was visited again this year by Stephanie Hinchliffe's first-grade class. The generous students donated 119 items weighing 95 pounds. Ginger Brown, a member of the WRC, said, "They did a great job and surpassed this year's goal and deserve a shout-out for being rockstars." Returning the favor, the WRC puts together goodie bags for the Waitsburg K-12 students each year. This is an annual tradition for the Resource Center, and one...
Cheryl Ann Leid passed away at her home in Grandview, Washington, on November 6, 2023. Cheryl was born December 20, 1953, in Dayton, Washington, to Pat and Mickey Leid. Cheryl excelled in sewing and gardening. Her activities included skiing, kayaking, traveling, and wine tours with friends. Cheryl is survived by a sister Cindy (John) Antony, a brother Greg (Joan) Leid, a niece Jamie (Chad) Katoff, nephew Matt (Kourtney) Leid, great nephews Noah and Elijah Katoff, great niece Kayda Heggen and...
"Here is the Waitsburg Times taking a hot air balloon ride in Cappadocia, Turkey. They wouldn't let me take one paragliding over Hierapolis though. Turkey is an amazing place to visit." – Janet Lindquist...
Roy Ramirez has been coaching basketball for over 30 years, and is the head coach of the Waitsburg High School boys' basketball team. Ramirez is getting his guys ready for their first game at Pomeroy on Tuesday, December 5. On Thursday, December 7, the team will play at Walla Walla Valley Academy (WWVA) and travel to Touchet on Saturday, December 9. The Cardinals' first home game will be on Friday, December 15, against Prescott. Come to the game wearing RED and show your support for our...
WAITSBURG — It was a full house at the annual Veteran’s Benefit Bingo event sponsored by the American Legion Auxiliary on Sunday, November 26. Close to 100 people had the chance to win a turkey, ham, and cash. In the last game of the afternoon, a blackout bingo paid $100. David Long from Walla Walla DJ was the caller and entertained the crowd with a spirited music selection between games. Girls Scouts helped at the food table, and community members sponsored bingo games in memory or honor of...
My father's family is the epitome of a blended family. The "blending" began around 1939, before the description "blended" became common. The "cliff notes" version of the blend: My father's parents had two children, my father and aunt. They were young when their mother died, and their father remarried; there was one son from that marriage. Later, their father died, and their stepmother remarried a widower with three sons. All of this occurred long before my parents married. As youngsters, we all...
Kirkland 2019/2020 Saint-Julien Bordeaux Left Bank Bordeaux under $20 is a tough bird to hunt. The Left Bank is home to the handful of great wineries you’ve probably heard of – Mouton, Lafite, Latour, etc. In all of Bordeaux, there are 9995 wineries that are not First Growths. And if you find any of their wines, how do you know if it’s any good? Enter Costco’s Kirkland brand. Not only are the Kirkland wines generally reliably good, but they occasionally turn up real gems. There’s even a blog de...
WAITSBURG - Her love of poinsettias shows when speaking about her years of enjoyment, nurturing them to bloom year after year. Darita "Dari" Williams has had poinsettias over her 43 years of marriage. She is now the proud owner of a poinsettia tree that she acquired in 2019. With proper care, the plant's leaves turn from green to red to become a flower in November. Most poinsettias enjoyed during the Christmas season become unattractive after two to three months and are often thrown away....
Ten Years Ago November 28, 2013 [Photo Caption] Children and parents worked to gather donated items into Thanksgiving dinner boxes for area families as part of The Kids' Big Give. The program was organized by Jamie Gleason, who wanted to find a way for children to participate in giving and service. Dozens of children helped prepare the boxes which fed 20 families and 89 individuals. Twenty-Five Years Ago December 3, 1998 Graduation cost the Waitsburg Cardinal girls' basketball team only two play...
As a young budding cook, one of the earliest staple recipes I mastered was perfecting my flakey pie crust. With just a few ingredients, mainly butter and flour, the key to a perfect batch is all about proper kitchen techniques, such as keeping your butter and water very cold, and not overworking the dough. Perfect for pies or tarts, I often double or quadruple the recipe to have extra discs of dough ready for the freezer. This week, I remembered I had an extra disc of dough leftover from last...
