Serving Waitsburg, Dayton and the Touchet Valley
DAYTON - The sweet smell of baked goods and thick custard swirl gracefully through the air when the front door opens to Dayton's business of the year, the Country Cup- board.
Country Cupboard owners Chuck and Ray- lene Sursley worked in the Seattle area and wanted to find a smaller town to start a business.
"We fell in love with Dayton," Chuck Sursley said.
So, the couple, familiar with bakery, deli, restau- rant operation and sales, decided to open the Country Cupboard in 2004.
The restaurant has re- ceived a lot of community support, which Raylene Sursley said they have been very thankful fo...
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