Serving Waitsburg, Dayton and the Touchet Valley
Pull-Apart Bacon Bread
Before I go into my recipe, I'll share some thoughts, as it has to do with food. On my way home from Spokane, I stopped at a Colfax gas station as I usually do. I bought a "small" bag of Kettle Corn, my travel food. It keeps me busy with eating a few pieces at a time and actually got me past the Lewiston/Walla Walla junction. And yes I ate the whole bag, but here is my complaint. When I got home, it said it had four servings in it. NO WAY. One serving was 140 calories, so I'm sticking to the story that if I finished it in one serving, the bag had only 140 calories.
This recipe sounds easy and...
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